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Thiomersal, also called thimerosal in the US (a preservative) Thiomersal is a mercury-based preservative used in tiny quantities in some vaccines to prevent the growth of bacteria and fungi which can contaminate from the environment when the vaccine is opened

This suggests that supplementation incorporating sea buckthorn-related preparations in the daily diet may be a new strategy for preventing and treating digestive diseases

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doi: 10.1016/j.algal.2021.102339 123 LoddoD.ScarabelL.SattinM.PederzoliA.MorsianiC.CanestraleR.et al

Swelling : Mild puffiness or localized edema often occurs as the fat cells break down

7 The problems of how to diagnose and treat H pylori infection were taken on by gastroenterologists, and not by specialists in infectious disease